BEAN TO BAR CHOCOLATE 70% VENEZUELA SUR DEL LAGO WITH BIZI-GOXO CIDER

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  BEAN TO BAR CHOCOLATE 70% VENEZUELA SUR DEL LAGO WITH BIZI-GOXO CIDER

  Chocolate bar made with Venezuela cocoa from the Sur del Lago region, it is roasted, chopped and macerated with Zapiain Bizi-Goxo cider. Bizi-Goxo is made from the Errezil apple variety.

  International Chocolate Awards 2020: BRONZE

  Great Taste Awards 2023: ** 2 Star

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