GATEAU BASQUE CREAM

26,00 € tax incl.

ONLY ORDERS FOR GIPUZKOA

943 89 03 06 / info@rafagorrotxategi.eus

Dessert of Basque-French origin. We make it with a crunchy base, with grain cane sugar and rum. This cake is filled with a very personal pastry cream, to which we add a soft touch of bitter almond.

1,000 g.

6-8 SERVINGS.

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GATEAU BASQUE CREAM

ONLY ORDERS FOR GIPUZKOA

943 89 03 06 / info@rafagorrotxategi.eus

Dessert of Basque-French origin. We make it with a crunchy base, with grain cane sugar and rum. This cake is filled with a very personal pastry cream, to which we add a soft touch of bitter almond.

1,000 g.

6-8 SERVINGS.

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INGREDIENTS:

MILK, WHEAT flour, sugar, BUTTER, cane sugar, ALMOND, EGG yolk, cpt (Corn starch, WHEAT flour, potato starch, sugar, preservative: potassium sorbate, salt, anti-caking agent: calcium carbonate , and colorants: Alpha-, Beta- and Gamma-carotene and pepper extract (Paprika)), EGG, raising agents (sodium acid pyrophosphate, sodium bicarbonate), rum, salt, natural vanilla flavor, bitter almond essence.

ALLERGENS: MILK, WHEAT, ALMOND and EGG. May contain traces of SOY, SESAME, PEANUT AND LUPIN.